Study the following flow chart and describe how Apple Juice is prepared.
(apples bought from the market — sorted and rotten ones removed — cut into pieces — put into juicer — juice extracted — sugar and chemicals added — put into sterilised bottles — sealed and labelled — sent to market.)
How Apple Juice is Prepared
The preparation of apple juice begins with buying fresh apples from the market. The apples are sorted, and any rotten ones are removed. Next, the good apples are cut into small pieces and put into a juicer to extract the juice. After extraction, sugar and other additives are mixed in to enhance taste and preservation. The juice is then poured into sterilised bottles, which are carefully sealed and labelled. Finally, the bottles are sent to the market for sale, making fresh apple juice available for consumers.
